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Richard Foyle

Sharpham Garlic & chive


Hedgerow Classification

Flavour Added


Tasting Notes

The proven recipe of Sharpham Rustic now with added fresh garlic and chive. The use of Jersey cows milk injects a sunny vibrant yellow colour to the semi firm yet crumbly texture. With a distinct look and its edible rind just perfect for a cheeseboard.


Additional Information

Made by Sharpham Dairy in Totnes Devon using unpasteurised cows milk. Has been matured for 8 weeks and is suitable for vegetarians.

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